About Malcom Reed & How To BBQ Right.
It’s my ultimate goal to share this passion with the everyday BBQ fans through my recipes, products and videos.
I BELIEVE ANYONE CAN COOK GREAT BBQ… ON ANY GRILL… IN THEIR OWN BACKYARD.
How it all began…
I started competing in barbecue competitions in 2002 and it didn’t take long for this hobby to develop into a full-blown addiction.
My love for BBQ inspired me to develop my own line of Killer Hogs Barbecue seasonings, my HowToBBQRight YouTube channel and the Podcast I do with my wife each week. And through these outlets I share my BBQ recipes and promote the BBQ lifestyle I love so much.
FROM OUR LITTLE KITCHEN TABLE TO OVER 1 MILLION FOLLOWERS…
My wife and I started 11 years with no money, no connections… just a love for what we do. We’ve built this business from the ground-up, from mixing our first batches of rub on our kitchen table to hand shipping every order from our garage warehouse.
Now the Killer Hogs Barbecue and HowToBBQRight brands receive national recognition. And we plan to work just as hard in the next coming years as we have these past 11.